Chicken and White Bean Chili
Beefy Stew with Barley & Kale
Beef and Sausage Stuffed Peppers
Baby Crab Cakes with Spicy Remoulade
GNOCCHI WITH CHERRY TOMATOES & BURRATA
Zucchini Ribbon Salad with Fresh Peas and Green Beans
Pan-Seared Scallops With House Wine Sauce
Fresh Strawberry Margarita
Irish Cheddar Fondue with Kale Pesto
Beef Stew with Red Wine over Polenta
Ahi Tuna Won Tons with Harissa Sauce
Fattoush with Lamb Skewers
Potato Soup with Pistachio Pesto
Crostini with Ricotta, Sugar Snap Peas and Mint
Avocado, Shrimp, and Caramelized Onion Quesadillas
Creamy Creamless Carrot Soup
Steamed Mussels with White Wine and Garlic
Quinoa with Cashews, Spinach and a Curried Vinaigrette
Steak Kabobs with Peanut Sauce
Quinoa with Sautéed Shiitake Mushrooms, Peas, and Dried Cherries
Michael Smith's Shrimp Cocktail
Curried Red Lentil & Spinach Soup
Lobster Tails with Brandy Cream Sauce
Fruit Soup with Fresh Fruit Salad and Silky Smooth Cashew Sauce
Caramelized Onion and Sage Pumpkin Soup